Slow Cooker Oxtail & Vegetables  LoadingAdd to Favourites list

Green List 4 servings

Nutrition

485 Kcal
29g Fat
42g Carbs
34g Net Carbs
22g Sugars
17g Protein

You are unauthorized to view this page.

Explore More Recipes

Harissa Salmon & Quinoa Taboulé

25 mins

Zucchini Bread

- 1 Hr

Slow-cooked Pulled Spanish Chicken

4 Hr

Banana, Carrot and Chocolate Chip Muffins

30 mins