- 250 ml or 8 oz of unsweetened almond milk
- or 250ml or 8oz of water + 1 tbsp of any nut butter
- 1 scoop/portion of vegan vanilla protein
- 1 tsp of cinnamon
- pure stevia to taste
- 3 ice cubes
- 1 tbsp of collagen powder (optional)
- Place all the ingredients in your blender. Blend for 2 to 3 minutes. Serve and sip slowly.