Roasted Root Vegetables  LoadingAdd to Favourites list

Green List 4 servings

Nutrition

124 Kcal
3.7g Fat
22.1g Carbs
17g Net Carbs
7.2g Sugars
2.5g Protein

You are unauthorized to view this page.

Explore More Recipes

Roasted Zucchini, Eggplant & Sweet Potato Salad

1 Hr

Slow Cooker: Tomato & Mushroom Oxtail Stew

8 Hr

Slow-cooked Pulled Spanish Chicken

4 Hr

Coconut and Mixed Seeds Chia Pudding

4 Hr